My husband loves doughnuts. (Honestly, they are his favorite food.) We have been experimenting with our new doughnut pan and a few recipes. These doughnuts are my favorite so far. Please note that they barely made it to the plate … Continue reading
So after posting my how to fill a cupcake entry, someone asked me when I’d be posting the chocolate cupcake recipe. I love making this, because the ingredients are so simple (all-purpose flour, hooray!) and pretty much a staple in any … Continue reading
Filling a cupcake is a great way to add a little extra oomph to your treats. I love to put something extra in some of my treats, when I’m not too pressed for time. Lemon curd, strawberry compote, pudding, frosting, … Continue reading
Buttercream is one of the most versatile frostings in the delicious world of cake. Not only is it easy, but it is also very forgiving. To make a great buttercream, you need the basics–butter and powdered sugar. After that, you … Continue reading
Hello and Happy New Year! Now that we have taken time to spend with our families and have rested up, it’s back to baking. I love pistachios. I love shortbread cookies. And I love fruit preserves. Which, makes these cookie … Continue reading
On this lovely day, Two Girls Enter One Cakes Leaves would like to take a short break to wish you and yours a Very Merry Christmas and a Happy New Year.
Thank you for all of your input, comments, suggestions, and recipes. We will continue to bring you new treats in 2013.
-Victoria & Erin
So after Erin’s idea for cookie week, this cake girl here has found a new hobby. I’ve become obsessed with decorating cookies! While playing around with my trusty piping bags I made this cutie. If you don’t have a recipe … Continue reading
Before I get into the recipe, I want to thank you for reading all of our Cookie Week entries. Victoria and I have had so much fun with this. We love to bake and enjoy every minute of sharing that … Continue reading
As much as I enjoy buying cookie cutters (and boy, do I have a large collection), I’ve never really mastered making cutout cookies. Over the summer I tried my hand at it again, with mediocre results. Most of the time, … Continue reading
I have an obsession with red velvet. So when I found out that I could combine my love of Christmas cookies with red velvet my world was made so much better.